*sigh*
Cook something new. Eat something. Feed someone. Learn. Share. Enjoy. http://sciencebasedcuisine.com
Friday, October 9, 2009
I love controls
I think I've seen this before in a science fair experiment, but certainly not as well documented as this blog posting on finding (and defining) the perfectly boiled egg. I must note, however, despite the careful explanation that incorporates understanding the chemistry of heat denaturation of protein, many of the commenters still pooh-pooh science in favor of old traditions "that have always worked".
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